POHA-SAMAI (Little Millet Flakes)

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Description

Millet Poha made from Samai (Little Millet)

Poha Consistency – Thin Poha

Millet Origin: Karnataka/AP

Processed: Tamilnadu (Coimbatore)

  • Among cereals, Samai has been found to have the highest amount of fiber. Its crude fiber content is nearly twice that of other cereals.
  • Samai is rich in phenolic compounds that show antioxidant activity.
  • This millet is an excellent source of Iron. One serving (30 g) can provide 16% of the daily iron needs for an adult man.
  • Like other millets, Samai is also gluten free. It makes up for the lack of wholegrain fiber in Celiac (gluten free) diets.
  • Samai has a low to medium glycaemic index thus is diabetic friendly.
  • It is a rich source of the essential amino acids Histidine, Methionine and Phenylalanine.

Zero added preservatives, Zero added colour, Zero taste enhancers or flavoring agents.
“Pure Food, as it is”!

Additional information

Weight N/A
Selliing Unit

250GM, 500GM, 1000GM, Free Sample

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